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This was an idea from burro and drakon, and they've asked me to open the thread with one of my several recepies. First of, Pizza Di Ruivo (Name suggested by burro): Ingredients: 1kg wheat flouer;8 spoons of kitchen oil (7 spoons of oil and 1 of olive oil is good to, but there's ppl who doesnt like olive oil. Nuts.);30g of biological ferment (the one bakers use)1 cup of milk (if u want to make an bigger dough, use 2 cups)1 small spoon of sugar1 1/2 small spoons of salt.1kg of muzzarela cheese1 c…

well... it is possible to make it from scratch, yes. And if u ask, it's even tastier. You'll need some more ingredients, such as more onions, garlic, oil, vinegar, parsley and of course, tomatoes. First of, stew sliced rings of onion and garlic in oil. Then, add some prickled tomato, and when the tomato pieces becomes soft, throw some vinegar, salt, parsley and more prickled onions. Mix it up a little bit, and it's done! PS: if u have some tomato extract left, throw it there too... it helps. Bt…